Volunteer Profile: Diane Bedecarre
In November, when Diane Bedecarre had just cut back her nursing hours to part time, the self-described “workaholic” wasted no time in filling her schedule. One of the first things she did was complete a COTS volunteer application.
But if you think Diane was speedy, you haven’t met COTS Community Engagement Specialist Diana Morales!
Diane clicked “submit” on her application and went out of a walk. She’d gotten half a block and her phone rang. “It was Diana,” Diane says. “She wanted to know when I could start.”
Diane eventually ended up on our Tuesday team and loved it immediately. She loved the camaraderie and the jokes in the kitchen and on the serving line. She loved the great meals and the commitment to using our community’s food resources wisely and well. She loved the “Dewey Decimal System” that volunteer Rick Royball had created in the pantry. She loved meeting our guests.
But what clinched it for her was a coffee break conversation she had with Marge Popp, the elder stateswoman of all our volunteers. It was Diane’s second day, and “Marge asked me what I thought we could be doing better.”
What Marge didn’t know yet about Diane is that systems are a passion for her. After a long career as a Medical Surgical Nurse at Marin General Hospital (a profession that, in addition to medical skills, requires talents for organization, multi-tasking and people management), Diane went back to school to earn her Master’s degree in Nursing Education and Informatics. As a result, she became involved with a groundbreaking electronic medical record project for the VA. Post grad school, medical informatics became her profession. Diane specialized in training end users and in communicating the needs of nurses and doctors to developers. “A system isn’t any good if people won’t use it,” she says. “It has to meet our needs.”
“So, it was a kick to have this old gal ask me what we could do better. Here she is, doing quality management improvement. I just loved it,” Diane says. “I thought, ‘I am going to fit in here.’”
Diane’s fit for nursing became clear to her when, in 1978, shortly after graduating from SSU, she volunteered to be her sister’s Lamaze coach. She thrilled to the birth process but also to the way the doctors and nurses worked so efficiently and kindly with each other and their patients. “It was a holy card moment, an epiphany for me,” she says. “I knew, ‘This is what I want to do.’” Her niece was born in December and she enrolled in nursing prerequisites in January.
She and her artist/musician husband Henry raised their two children in Petaluma, so she was aware of COTS’ founding and operations. “I followed it in the news,” she says, and she and Henry have been steadfast financial supporters. “But, until now, I haven’t had the time to volunteer.”
When it comes to volunteering, Diane takes inspiration from her parents. They were both teachers, active in social justice campaigns and in providing support and guidance for other teachers. Her Mom has passed, but her Dad, at 98, is still doing what he can to make a difference. Diane loves the fact that he’s still writing checks for the causes he believes in, still glued to MSNBC and—most of all—that he pays his caregiver to make her incredible enchiladas every week for the residents of a nearby homeless shelter.
She shares caregiving opportunities for her Dad, so she has to absent herself from volunteer work at COTS for now. “I miss it. I can’t wait to get back,” she says.
Thank you, Diane!
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Volunteer Profile: Shirley Donovan
A smile on her face, a spring in her step and with a million stories to entertain her fellow volunteers—that’s how Shirley Donovan shows up to work at Mary’s Table.
“I miss it so much,” she says from her home, where she is observing the shelter in place order. “I really can’t wait to get back.” Shirley loves her Wednesday lunch team, which includes Marge Popp, Jacky Evans and Bob Rich. “We work well together, side-by-side, whether it’s making a salad, peeling potatoes or serving our clients. We always seem to find things to talk and laugh about! Even though we come from different backgrounds we’re all here because it’s a way of giving back to our community.” Shirley says.
Diana Morales, who coordinates volunteer scheduling and training, says she admires “the way Shirley shows up. She works hard. She’s dedicated. She wants to make sure everyone has enough to eat and that everyone has a good time.”
“And she never stops moving,” Diana says. “She may be a senior citizen, but she sure doesn’t move like one!”
That same energy and dedication marked Shirley’s professional life. She blazed trails for women, taking on leadership roles (in marketing and research) with Gillette, Wilson Sporting Goods and Dakin Toys. And she did it on her own terms.
“My second interview with Wilson, I decided, ‘I’m going to wear a pantsuit. If they can’t deal with that, they can’t deal with me.’”
Wilson proved equal to the task.
Shirley was the first woman executive Wilson hired, and she is forever grateful for the mentorship and opportunities the company provided. If you are a fan of 70s tennis, try to work a volunteer shift alongside Shirley, who can regale you with tales about Chris Everett, Jimmy Connors and Billie Jean King.
She came to San Francisco when Dakin Toys lured her away from her native Chicago to be their Director of Special Markets. After only a few weeks in San Francisco, Shirley realized that “Chicago is a nice place to visit but California is where I want to live.” In San Francisco, Shirley was finally able to own a dog, an experience that changed her life.
After 30 years in corporate offices, Shirley changed direction in 1995 and became an on-staff dog trainer for the San Francisco SPCA. She might even still be there if it wasn’t for those pesky stairs at her San Francisco condo—there were 37 of them!
Always athletic, Shirley’s had her share of medical issues. When her condo steps became an unpleasant daily challenge (following bi-lateral knee replacements) she moved to a one level home in Petaluma. She started volunteering with COTS in 2014 and quickly became a dedicated team member; just as quickly, these team members became friends.
The depth of their friendship became clear while she was recovering from ankle replacement surgery in 2018. “Marge would send home lunch to me every Wednesday. She and my other team members would call to check up on me,” Shirley says. “Those are the kind of things that mean a lot.”
Shirley also enjoys the residents that she works with and serves.
“It’s so rewarding when folks finish eating and make a point of not leaving without saying ‘Thank You! Thank you for doing this.'”
“Janin, our new chef, is amazing. She’s a great delegator and, for a volunteer, is fun to work for. Some of the residents have culinary skills and it’s great having them help in the kitchen as well. Somehow, we all connect,” Shirley says.
Shirley lives with her two dogs, Annie and Tad. She takes exercise classes at the Senior Center and works out at a local gym. She’s also active with New Life Christian Fellowship in Petaluma.
Her advice to people who are thinking about volunteering: “Check it out! I did 6 years ago and kept going back—I find volunteering at COTS to be both rewarding and fun!”
Thank you, Shirley!
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Volunteer Profile: Curt Peters
Every nonprofit needs a strong board. Its members should bring to the table a variety of skills, a willingness to work hard, and a collective wealth of experience.
But no matter how diverse the board, the common denominator must be passion for the mission and a drive to share it.
For Curt Peters, father of three boys between the ages of five and ten, the reason to serve—the passion to serve—is clear. “There are homeless children in a tough situation,” he says, “kids in our elementary school.”
“It’s so important for COTS to provide them with a foundation and a springboard. Knowing that they have a roof over the heads, just like my kids do, knowing that they have internet access and can keep up with their school…that feels good.”
At 35, Curt is the Director of Finance for Enphase Energy, a solar energy tech company with offices in Petaluma. In his spare time, he’s earning his MBA from UC Berkeley.
COTS CEO Chuck Fernandez is grateful for Curt’s business acumen and his social amenity. When Curt weighs in on an issue, “it is always with the highest amount of respect, courtesy and professionalism,” Chuck says.
Curt looks forward to the day when he and many others of his generation can contribute even more.
“People my age, we’re getting kids to school, we’re getting established, we’re busy,” he says. “I’m learning from the seasoned board members so that one day the torch can be passed.”
Right now, Curt is happy that his board assignments give him flexibility. Depending on the time he has available, he can make thank you calls, speak at a function or invite people to COTS events.
“It doesn’t matter how busy we are, we can step up,” he says. “Everything counts. If you can deliver a food box, if you can donate something. It all counts.”
Curt’s inspired to volunteer by his faith and good examples in his life like his wife Catherine, who volunteers “non-stop,” Curt says. Catherine has thrown on an apron to volunteer in COTS’ food programs and she also helps in her children’s classrooms.
A numbers guy, Curt wishes there was a way to reckon the benefit of COTS’ services to the entire community. “COTS impacts all of us in this incredible way,” he says. “Whether it’s less of a demand for hospital services, cleaner streets, kids doing better in school. There are all these things that we wouldn’t recognize unless they were gone.”
Thank you for your service, Curt!
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Volunteer Profile: Maskateers
“Your life is worth my time.”
That’s the motto of mask-makers across the country. That’s the reason that in just two weeks, a band of volunteer seamsters has been able to supply over 1,000 homemade masks–enough for every COTS shelter resident and staff member as well as staff and clients of many more local organizations.
And they’re not stopping there. The April 17 order obliging the use of masks created an even bigger need.
“The Maskateers” began work on April 7, when retired SRJC administrator KC Greaney posted on Facebook asking for volunteers.
She was quickly answered by Kaye Burfoot, a Petaluma High grad, who quickly ran up two dozen colorful, many-layered masks.
KC, together with organizer Russ Powell, recruited over 20 more women to cut and sew in their homes. They share fabrics, patterns and materials. One-by-one, they drop their creations on KC’s front porch. She then launders and packages them for pick-up.
“Gazing around at our shelter clients, each one protected and cared for by this group of generous and talented local citizens has been one of my true joys during this turbulent time,” says COTS Director of Programs Jules Pelican. “We extend tremendous thanks to KC Greaney who has headed up this effort and to the entire group for their generosity of heart.” KC was just named “Hero of the Week” by Marin’s Partnership Resources Group.
Making a mask can take from 30 to 60 minutes, Kaye says. Masks for the children in our programs can take even longer. We estimate our seamsters have collectively contributed somewhere between 450 and 900 hours to the effort.
Who are they and why do they do this work?
At 19, Kaye is one of the youngest. She’s a novelist, 500-pages into a fantasy about an unjustly deposed king who travels his kingdom incognito, helping his subjects wherever he can. Kaye works for a wholesale florist. Like many, her hours have been cut, and she wanted to do something good with her extra time. She’s been active in the Sunrise movement, which combats climate change, so she knows the impact and importance of activism. “I wanted to find something I could do to help,”’ she says. “And I had all this extra fabric. Once I got through it all and I got connected, they sent me more fabric and supplies.”
Except for Russ, the group is completely female. And completely impressive! There are academics, scientists, artists and musicians, legal professionals, administrators, medical professionals, researchers, costumers and quilters.
Studies indicate that the use of masks reduces the risks of virus transmission. “I want to give back to healthcare workers who risk their lives every day to care for us,” one seamster said. “More specifically, I want to give back to my community—and there aren’t very many opportunities to do that right now.”
Many of the volunteers have never met each in person, but they have a lively back-and-forth through email and social media and will no doubt enjoy wonderful get-togethers when the shelter in place order is lifted.
On behalf of COTS and all the other organizations receiving these volunteer-crafted masks: thank you, Masketeers!
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Volunteer Profile: Ben Leviloff
Many of our regular volunteers face higher risks should they contract COVID-19. We encourage them to stay home and return to volunteering only when things are safer.
In our food programs, especially, we’re feeling the volunteer labor shortage. That’s because new safety protocols mean more work. We serve meals to our residents in shifts, cleaning and sanitizing after each seating. We provide table service to keep people from congregating in lines. And for non-residents, we serve meals to-go.
To date, no one in COTS programs or on our staff has tested positive for COVID-19! We know that’s part luck, but it’s also down to our commitment to social distancing, impeccable hygiene, and clear rules and expectations.
All hail the COTS staff members who have risen to the challenge in a magnificent fashion. They are Chef Janin Harmon, Food Services Manager Max Knerler, Food Services Assistant Nichole Bankson, Outreach Specialist Jeff Schueller, and our CEO Chuck Fernandez, who serves lunch almost every day. Many, many thanks to the resident volunteers who have committed to providing meals and safe conditions for their peers.
And many, many thanks to the community volunteers—new and continuing—who have stepped up during the shelter-in-place order. Though we’re careful to follow all prescribed safety protocols, we know our volunteers, like our frontline staff, exhibit both compassion and bravery when they walk through our doors.
Ben Leviloff, 18, is a new volunteer. And a newcomer to Petaluma. He graduated high school early and is bound for college in the fall to study Math.
When the epidemic struck, he had just started his own math tutoring company, which he quickly moved online. “My two passions are math and teaching. So, doing this is a win-win.”
When the shelter-in-place order hit, he wanted to do something to help, but he knew almost nothing about his new town. He surfed around on his phone and found COTS. And are we ever happy he did.
He’s been helping in the kitchen every Monday for the last month. After suiting up with mask, gloves and apron, Ben spends the first part of his day sorting food. He refrigerates the perishables, stores the shelf-stables and composts the unsalvageable. Then, Food Services Manager Max Knerler will put him to work prepping food for the following day. One day, he’ll crack eggs for two hours. On another, he may chop peppers.
Then it’s time to get ready for dinner. Ben will help serve up meals: in to-go boxes for non-residents and on plates for residents. Come 5 p.m., residents start coming in the door in shifts of 12. Each sits at his or own table, appropriately distanced from all the others. Ben will deliver a meal, take a drink order and engage in a little friendly chat–more and more chat each week.
“I am not the life skills-type guy. I like a good book in the classroom. I’m shy until I get comfortable in my environment,” Ben says. “But after a few weeks, I’ve been building up confidence. We’re having more conversations. And they [the residents] have been building up confidence in me that I’ll come back.”
Diners are “incredibly well-mannered and nice,” Ben says. “I already knew it, but it just shows you shouldn’t judge people by their appearance.”
Like everybody these days, our resident are under a lot of stress. Ben saw someone break down in tears the last time he was in. “It struck me how much the situation is affecting people there. Hopefully, I’m helping a little. Hopefully, they can manage until this is over.”
“When I’ve gone through struggles, I’ve always had key people around me who have helped and guided me. I’ve come to appreciate them,” he says, “especially in recent years. They’ve taught me how important it is to pay it forward and to live a meaningful life. Doing things for others is what makes you happy.”
From his still-limited experience of COTS, he sees it as a place where people can regain security and find housing. And the food programs are essential to that: “Everybody should be well fed and taken care of while they’re in the process of finding stability. In fact, you can’t find stability without having the basics.”
He lives with his parents, who were initially concerned about his volunteering, fearing that Ben would encounter risks at COTS. But he explained our safety protocols and they now support his efforts.
Outside of his tutoring work and his volunteering, Ben is using shelter-in-place to work on his running, with a goal of completing a half marathon by the end of the summer. He’s also keeping in touch with friends.
His advice to people thinking about volunteering: “Get yourself out there.” You may or may not want to volunteer in a way that gets you out of your home, but “with every situation, there’s an opportunity.”
Thank you, Ben!
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Volunteer Profile: Marie Schmittroth
“The lady’s here,” a little boy announces as he plops his big backpack down on a table and pulls out a handful of slightly crumpled worksheets.
The “lady” is Marie Schmittroth, and she’s at our Kids First Family Shelter for Homework Club. “Every Tuesday from 3 to 5,” Marie says, “I’m there. And every Tuesday is different.” Last week was heavy on adding and subtracting fractions. This week may bring California history, vocabulary words, spelling drills, times tables or an art project.
“They just need to hear ‘You can do it,’ most of the time” Marie says. “I can help them feel capable. And when you feel capable, then you want to do your homework.”
“That was fast,” she tells a fifth-grader who’s just completed a long word problem. “And that’s right. You figured out that they just threw those extra numbers in to keep things interesting.”
“You’ve got that decimal in the right place,” she tells another. “Now, how much money does that make?”
“Good, good, good.” That’s the constant refrain from Marie, and it’s the refrain that keeps kids focused on their work, confident that they can do it.
Marie’s been a fixture of our children’s program for years, providing tutoring and childcare. Her first day with us was “overwhelmingly toddlers,” she says. “It was the most stunning thing to see little kids who are so alive and open and coming into who they are. I fell in love with toddler care.”
A highlight for her from her time at COTS is her relationship with a little 8-year-old boy we’ll call “Benjamin.” Benjamin is non-verbal and highly sensitive. For his mom to attend a class, we needed a one-on-one companion for him—someone who could take him out of the childcare room if things got too raucous or overwhelming. Marie and Benjamin spent two-and-a-half hours every Monday night just wandering around the San Antonio High School campus, with Benjamin pulling Marie by the hand and stopping every now and then to examine something: a section of chain link fence, a soda can, a leaf, a plastic toy. He frequently waited for Marie’s reaction before moving on or taking another look at something.
“To slow down and be able to quietly connect with him was lovely,” Marie says. She stays in touch with Benjamin and his mom, who have been in their own rental housing for years.
Marie also treasures the relationships she’s made with other kids—especially the kids who challenge her or are hard to reach. “As a person who had a childhood with a lot of upheaval, I don’t come to this thinking that the kids are going to be all light and sunshine and laughter,” Marie says. “I like building relationships and trust.”
“It’s important for everybody to know they’re worth somebody’s time and that they’re valued. It’s a gift to me that I can help someone know they have worth and value.”
Thank you, Marie!
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Volunteer Profile: Marge Popp
Marge Popp is our longest-serving volunteer at Mary’s Table. But she’s been feeding her community even longer than COTS has been around.
When she was a little girl growing up during the Depression, she and her mother used to feed homeless people who came to their door. “We called them ‘hobos’ back then,” she says. “They used to pencil in little marks on your doorsill so that other hobos would know which houses were good.”
“Ours had some kind of sign on it, and it must have been good. We had a lot of them coming by.” The family didn’t have much to share, but Marge’s mother always managed to give something.
“Come to think of it, my mother is probably the person who made me think about volunteering,” Marge says.
During World War Two, Marge and her friends volunteered with the USO at a hall on Liberty Street. They would dance, play cards, share snacks and chat with servicemen from around the country. “They kept the juke box pretty up to date. We had a lot of fun—but no hanky panky,” Marge says. Many of her girlfriends met their husbands through their time with the USO, and that brought people from around the country to live in Petaluma. But Marge married Don Popp. He served in World War Two, but he was a Petaluma boy, someone she’d known her entire life. They married after the war and built a house in 1950.
After high school, Marge worked at Western Dairy (now the Burdell Building). “It was a different time back then,” Marge says. “If you didn’t have money, you got a job right after high school. And you were happy to have it. There were the rich people. We called them ‘The 400.’ And then there was everybody else.” At the dairy, Marge was “an office girl.”
“They didn’t call us secretaries or anything like that. We were all just office girls.” To start, she worked 48 hours a week and brought home the magnificent sum of $17 every Friday. She retired in 1982 when the business sold.
Immediately, she began to volunteer at Mary’s Table’s precursor, The Petaluma Kitchen on Payran Street. That opened in 1982 to serve the households who’d been displaced because of flooding. After the floods, the St. Vincent de Paul Society kept the kitchen open. They served lunch to anyone who needed a meal, and Marge stuck with them. In 2002, COTS took over operations and Marge stuck with us. All told, she’s spent more than 30,000 hours in service to feeding the poor through the kitchen.
Before the virus hit, Marge was working three shifts a week. She and her teams of volunteers are close. “They’re all interesting and fun-loving and willing to work,” Marge says. “We have a good time.” After months and years together, they’re close. They’ve shared joys and sorrows, including the 2016 death of Marge’s beloved Don. Thye’ve admired photos of one another’s children and grandchildren and helped one another through hard times. When someone on the team is recovering from illness or injury, Marge is there with meals and phone calls.
Marge’s kitchen career is now longer than her professional one. Diners love her booming greetings, her encouragement and her smiles. Petaluma named her volunteer of the year in 2014. To us, she’s Volunteer of the Century.
Diana Morales, who coordinates COTS volunteer program, says our Marge is solidly on the side of our clients. “Every morning that she comes in, she asks, ‘How many clients got housing?’ That is what she’s interested in.”
Marge has lots of stories about volunteering, but we only have room for one.
Shortly before the shelter in place order, Marge and her fellow volunteers were at a restaurant together. One of the busboys leaned in and gave her a kiss on the cheek. “He said, ‘You were so nice to me when I was at COTS. Thank you.’ I hardly remembered him, but that was so nice to see him doing well for himself,” Marge says.
Her advice: “Stop and think of what you’ve got. Then think about people who don’t have what you do. Ask yourself what you’d be doing if you were in that position. You’d be asking for help. So let’s give it.”
Our advice: volunteer so that you can hear some of Marge’s stories!
Thank you, Marge!
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Volunteer Profile: Nick Harris
Kicking around a soccer ball. Flying paper airplanes and whirligigs. Refereeing races. Batting balloons. Bowling down paper cups. Laughing at jokes and riddles. Listening. Asking questions. Watching. Paying attention.
That’s the volunteer work Nick Harris does with the kids at our Kids First Family Shelter.
He comes once a week after school lets out. COTS calls his sessions “Structured Play,” and Nick says the structure all comes from the kids.
“That’s what I’m learning,” he says. “You might come in with an agenda, but kids want to do what they want to do. And this is their time. I don’t want it to feel like another classroom.” So, Nick doesn’t mind if the game or project he brought never makes it out of the box. He’s happy doing what the kids want.
Most of all, they want attention, Nick says. “Really, it’s hard not to get emotional about it sometimes when you see how little they’re asking for. They’re in this very difficult period of their lives. If I can just for a moment be something stable and positive in their lives, that’s great.”
“He’s like a big bear,” Case Manager Wendy Lindberg says. “He comes in here with this infectious smile and this ‘Let’s get this party started’ attitude. He learns everybody’s name and makes them feel great.”
“The last time he was here [before the Shelter in Place order], there were only a few kids around,” Wendy says. “And it was so nice to see them getting one-on-one time. They didn’t want him to leave when it was over.”
Nick is the General Manager of Petaluma Coffee and Tea. He discovered he wanted to help COTS last year, while participating in the Chamber of Commerce’s Leadership program. The group learned about local nonprofits. “I decided that COTS was the best place I could give back to my community.”
“What I really like about COTS is that it’s a place where people can feel normal and valued,” Nick says. “That’s the first step in getting back on your feet. What I think is the biggest issue is the degrading of people who are homeless, thinking of them as ‘less than.’ That is scary and terrible in my mind.”
Nick and his wife Ashley (who’s on the board of Petaluma Bounty) are keeping Petaluma Coffee and Tea open in this crazy time. And he’s eager to get back to COTS when he’s allowed. In the meantime, he’s working on his cars, his record collection and his art work. He was a sculpture major at SSU and works in everything from styrofoam to bronze.
His advice to people thinking about volunteering: “Think about what interests you. But be flexible, too. If you give without caveats you might be able to provide what someone else needs to get them through.”
Thank you, Nick!
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Volunteer Profile: Russ Mabardy
Russ Mabardy has given us almost three years of wonderful cooking and wonderful good cheer.
But that’s a drop in the bucket of all he’s done to help people move on from homelessness.
Foot care is a huge need among homeless people. They’re often walking long distances in wet socks or ill-fitting shoes. Or no shoes at all. And when Russ was practicing and teaching podiatry, he’d take students to a shelter in Richmond to offer free care. “You see a lot of infections, simple problems that can get much worse if left untreated. My students had a great experience and a lot of people got the care they needed. It was a win/win experience,” Russ says.
While volunteering at the Richmond Shelter, Russ met a resident who had recently lost her job. Her employer hadn’t been able to provide accommodations for her disability.
Russ hired her to work in his front office. “She was a great asset. She worked with me for two years,” he says. “When you saw her, you would have never guessed what her journey had been. It shows what’s possible with a little support.”
He lived in Marin and he got involved there, too, cooking for a shelter program.
After retiring and moving to Petaluma, Russ joined the kitchen team at Mary’s Table. It was after the 2017 fires and he was searching for a way to make a difference.
“I get more out of it than I give,” he says. “I enjoy the cooking and the creative process in the kitchen. We put out some amazing meals.”
And what chef doesn’t like compliments from diners?
“Most of them are really grateful and they’ll say, ‘Who made this?’ or ‘I really liked that.’ That means a lot. I get a lot of rewards.” To date, Russ’ pulled pork has garnered the best reviews.
He’s enjoyed learning on the job, broadening his repertoire. “I cook everything from soup to nuts,” Russ says, “but I learn new things all the time in the kitchen.” From former chef Derrick Ng, he learned to be liberal with spices. Our current chef Janin Harmon taught him the finer points of a perfectly cubed mire poix.
And clients who volunteer in the kitchen teach him things all the time. “For me, it’s a critical piece [that clients are volunteering]” Russ says. “It shows they feel invested in the process.”
“I’ve seen some guys come through who are real chefs and cooks. It’s a pleasure to work alongside them.”
COTS liaison with volunteers is Diana Morales. She loves that Russ is “interested in COTS as an organization, not just the part he plays. He’s very friendly with the other volunteers and he’s great with the clients,” she says.
“When he’s serving, he is so kind,” says Diana. “He remembers the clients, he remembers what they talked about and he shows an interest in who they are. That’s so important.”
Outside of COTS, Russ dotes on his children and grandchildren–all of whom amaze him with their smarts, their talents and their energy. He cooks, of course, and he gardens. He’s also active in a spiritual community, a drumming circle and a hiking group.
His advice for people considering volunteering: “They should do it. They’ll gain gratitude, they’ll gain compassion. You get a sense that we’re all in this together.”
Not a cook? Not to worry. “COTS is a big organization,” Russ says. There’s something there for everyone.”
Thank you, Russ!
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Volunteer Profile: Molly Isaak
“I remember hearing my mom say she would think about homeless people when she was in her bed and it was raining. She would be thinking how lucky she was and how unfortunate they were. And how she needed to do something. I remember her saying that.”
Molly Isaak volunteers to honor her mom Mary Isaak’s memory. Along with Laure Reichek and a band of volunteers, Mary formed COTS in 1988 and began offering food, shelter and services to a suddenly burgeoning homeless population.
A busy nurse, Molly volunteers in our kitchen every Sunday. Covid-19 hasn’t stopped her. She’s still coming in, wearing a mask and demonstrating to everyone the best practices for safety.
While she’s chopping fruits and vegetables, she has conversations with her mom. “I say things like, ‘Mom, I’m here. Let me know what you want me to do.’ I tell her, ‘I want to give comfort to the residents. I hope they will feel good about themselves. I want them to feel valuable and cared for.’ It’s my way of communing with my mother.”
And, just as her mother did, Molly finds volunteering is “a great way to make yourself feel better.”
Diana Morales, who manages COTS’ volunteers, says Molly “inherited her mother’s idea that we’re all in this together. I consider her a courageous person because she doesn’t do this on a surface level. She gets to know our residents. She engages with them. She keeps track of them from the time they first arrive to the time they leave.”
Molly says she loves the moments of connection that come from casual conversations with residents. And that includes connecting about sorrow. Recently, for example, a resident told her she’d been wondering about Molly’s custom license plate. Molly told her the plate is a memorial to Phoebe, the 25-year-old daughter Molly lost in 2003. “That was a beautiful moment,” Molly says. “She was very empathetic. I’m always happy when the residents talk to me.”
When not at work or at COTS, Molly is making jewelry or communing with nature. She lives in American Canyon and has a backyard full of flowers, vegetables and fruit trees. She feeds the birds and the squirrels. “Right now, I’m a little mad at the raccoons because they broke a piece of pottery that I love. I’ll glue it together and get over it.”
Her advice to people thinking about volunteering? “Try it. Volunteering at COTS gives joy!
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